Dr. Michael Harbut, director of the Environmental Cancer Program at Wayne State University’s Karmanos Cancer Institute in Detroit says:
“In general, when you hear the word ‘radiation’ at all, it’s cause for some alarm, and I agree always a cause for significant attention.”
Harbut, who described himself as a physician, scientist and “guy who likes sushi,” added that while the levels of radiation found should not be seen as a direct threat to human health, scientists should focus their efforts on how this extra little bit of contamination fits into the bigger picture of food safety.
“For somebody to say this is an immediate threat to large numbers of humans and their health is irresponsible,” Harbut said. “We don’t see people dying left and right all over the West Coast from radiation poisoning. But to say this is nothing to worry about is equally irresponsible, because you have radioactive material ingested by fish, which is in turn being eaten by people.”
Lamestream media admits there is radiation in the fish,,,BUT...go back to sleep....don't worry its not harmful and we have some good land in the gulf of Mexico where fish are dieing from oil we want to sell....
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